|
Thai Spiced Prawns
 Courtesy of UK Seafish Authority
 
Servings: 2
Prep Time: 5 Min. Cook Time: 2 Min. What you need:
* 12 oz. large peeled warm water prawns
* 1oz. unsalted butter * 1/2 tsp. Thai spice seasoning * parsley to garnish What to do:
1. In a microwavable dish melt the butter on High for 30 sec. Add the prawns. Sprinkle with Thai spice. Cover and cook on High for 1-1 1/2min. Garnish with parsley.
Serve as a starter with naan bread. * Courtesy of Seafish, the UK Sea Fish Industry Authority www.seafish.org "From sea to plate, Seafish delivers expert knowledge, skills and support which help the UK seafood industry secure a sustainable and profitable future." |
|