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Watermelon Raspberry Vinaigrette
 Courtesy of National Watermelon Promotion Board
 
Servings: n/a
Prep Time: 10 Min. Cook Time: n/a What you need:
* 1 c. cubed seeded watermelon
* 1/2 c. fresh or frozen raspberries * 2 Tbsp. honey * 1 Tbsp. raspberry vinegar What to do:
In blender or food processor, process watermelon and raspberries until liquefied. Add honey and vinegar, pulse until blended. Cover and store in refrigerator. Shake well before using.
* Recipe Courtesy of The National Watermelon Promotion Board |
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