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Crazy Cake
 Courtesy of Mr. Food Test Kitchen
 
Servings: 15
Prep Time: n/a Cook Time: 30 Min. What you need:
* 3 c. all-purpose flour
* 1/3 c. cocoa powder * 1 3/4 c. sugar * 2 tsp. baking soda * 1/2 tsp. salt * 2 tsp. white vinegar * 2 tsp. vanilla extract * 2/3 c. vegetable oil * 1 3/4 c. water * 1 (16-ounce) container vanilla frosting * 1/2 (16-ounce) container chocolate frosting What to do:
1. Preheat oven to 350°F. Coat a 9- x 13-inch baking dish with cooking spray.
2. In a large bowl, combine flour, cocoa powder, sugar, baking soda, and salt; mix well. 3. Add remaining ingredients except frostings. Beat with an electric mixer until smooth, then pour into baking dish. 4. Bake 30 to 35 minutes, or until a toothpick inserted in center comes out clean. Let cool. 5. Spread vanilla frosting over top of cake. In a small microwavable bowl, heat chocolate frosting 10 seconds, or until pourable, the drizzle over white frosting in a crazy pattern. Recipe and Image from the Mr. Food Test Kitchen © 2018 Ginsburg Enterprises Incorporated. All rights reserved. For more great recipe ideas, visit mrfood.com. |
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