Ready Pasta Elbows with Cherry Tomatoes & Cheese
Courtesy of Barilla®
 
Servings: 2
Prep Time: 2 Min.
Cook Time: 3 Min.
What you need:
* 1 pouch Barilla® Ready Pasta Elbows
* 2 tablespoons extra virgin olive oil
* 1 cup cherry tomatoes, halved
* 2 tablespoons Parmigiano-Reggiano cheese, shaved
* Salt and black pepper to taste
What to do:
1. Sauté tomatoes in 2 tablespoons olive oil until softened about 2 minutes. Season with salt and pepper.
2. Tear corner of Ready Pasta pouch to vent, heat in microwave for 60 seconds.
3. Toss pasta and tomatoes in a bowl and top with cheese.
Nutritional information:
Calories: 387;   Total Carbs: 20g;   Protein: 6g;